Lemon Rosemary Meringue Tart

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A Lemon Rosemary Meringue Tart is the ultimate way to celebrate the arrival of Spring! Tart lemon curd is paired with meringue made with rosemary sugar, giving it a citrusy herbaceous note that is simply irresistible. With only a few simple steps, this is a great dessert to serve at your upcoming celebrations.

Where are all my lemon meringue fans at??

Lemon meringue pie is one of my favorite pies of all time, but making it can be a reallllll pain in terms of time and effort. So I decided to take a little shortcut on the road to lemon meringue land and turned a pie into a simple tart!

Of course I had to add a little rosemary in there too, because I’m still transitioning from rich, winter herbs.

In case you were wondering, lemon and rosemary are a match made in heaven. Heaven, I tell you!  (more…)

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