Ricotta, Date & Hazelnut Tartine with Spiced Rum Honey
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Ricotta, Date & Hazelnut Tartine with Spiced Rum Honey is a wintery breakfast that is the ideal partner for your morning cup of jo. Full of textures and flavors, this breakfast tartine will wake up those taste buds with every bite!
Can we just talk about how comforting this breakfast is for me?
I know it’s a little weird – a tartine isn’t what most people would consider “comfort” breakfast food. Usually it’s French toast, or pancakes, or even bacon and eggs.
For me though, the flavors in this tartine scream comfort.
I’ve been needing a bit of comfort this past month. (more…)
The post Ricotta, Date & Hazelnut Tartine with Spiced Rum Honey appeared first on Cake 'n Knife.
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