Raspberry Chocolate Croissant French Toast Bake
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This Raspberry Chocolate Croissant French Toast Bake is how I bring a little bit of Parisian pastry into my weekly breakfast routine. Using croissants makes for a flakier French toast casserole, and the pops of fruit and chocolate send it over the top! You can make it the same day or let it chill overnight, then bake tomorrow morning.
Want to really treat the family to a killer weekend brunch for Valentine’s Day? Or maybe you just want to make a tasty casserole to eat all weekend long with your special someone?
This raspberry chocolate croissant French toast bake is eve-ry-THANG.
It’s got tasty fruity berries. There’s a hit of dark chocolate goodness. The flaky pastry is to die for.
Oh and did I mention it all comes together in just 10 minutes? (more…)
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