Short Rib Mexican Skillet Pie

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A Short Rib Mexican Skillet Pie is my kind of comfort food combination. Flavorful chipotle short ribs are made in the electric pressure cooker, then use in a layered skillet of ooey gooey spicy perfection. It’s rich, bold, and downright warming!

I LOVE cooking with short ribs. While you can occasionally find me braising them, I usually like to enjoy them straight out of the Instant Pot (or whatever electric pressure cooker you happen to have). 

To me, they are the ideal food to serve in the winter because of how hearty and flavorful they are. They also lend themselves to so many of my favorite flavors, chipotle in particular as you’ll see in this recipe.

This skillet pie is one that you will want to make over and over again. The blend of homemade short ribs, a flavorful spicy sauce, and cheese, all piled between layers of tortillas… It’s simple irresistible!  (more…)

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