Chocolate Pistachio Baklava with Bourbon Orange Honey Syrup

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Chocolate Pistachio Baklava with Bourbon Orange Honey Syrup is a chocolaty, citrusy, and boozy take on the classic dessert. The nutty and chocolate-packed filling is layered between crispy, buttery phyllo, then topped with a bourbon-enhanced syrup that brightens up those rich and earthy flavors. Deeeeeelish!

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If you haven’t had baklava before, it’s time to whip out the phyllo dough and butter, because you are seriously missing out.

Sticky, sweet, rich in flavor, and oh-so delicate, baklava is one of those desserts that may seem intimidating to master, but it honestly ISN’T.

The one key to it is… patience.  (more…)

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