Salmon Chowder (Day Ten of the 12 Days of Jolly Giveaways!)

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Salmon Chowder is a recipe that is near and dear to my heart. The creamy chowder base, the hearty salmon and potatoes and the fresh hint of dill are flavors that I look forward to every Christmas Eve. This is my take on my grandmother’s favorite recipe, and I hope it becomes a family tradition of your own this year!

Disclosure: I received free product and compensation from Le Creuset as part of this post. As always, all opinions and recipe are my own. Thanks for supporting the brands that support Cake ‘n Knife!

Sitting down to write this post, particularly at Christmastime is surprisingly a little harder than I imagined it would be.

I suppose I should start at the beginning…

As some of you may know from my About Me, my grandmother was my family’s own Julia Child. She was a masterful cook who was passionate about making the best food for friends and family any day of the year. Of course, Christmas was (and still is) my favorite time of year, so it’s the recipes from the holiday that have a permanent place in my memory as December 25th draws closer and closer.  (more…)

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