Harvest Pumpkin Seed Bread

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Harvest Pumpkin Seed Bread is the golden brown, crusty, crunchy artisanal bread you’ve been dying to eat and too afraid to make. However you won’t believe how easy peasy this bread is to make! In a few simple steps, and with the help of my favorite bread flour, your are going to be making this bread all season long!

Disclosure: I received free product and compensation from Bob’s Red Mill as part of this post. As always, all opinions and recipe are my own. Thanks for supporting the brands that support Cake ‘n Knife!

To me, a crusty, warm loaf of bread is one of the best thing in the world to eat. It’s even better when it’s coming out of your own oven.

When the bread comes out of the oven, your nostrils are filled that freshly baked bread smell that comes wafting out. The warmth hits your face from the oven and all you want to do is grab that smoking hot loaf and tear into it.

That’s the feeling that keeps bringing me back to baking breads in my kitchen.

That’s the feeling that I savor more than any other feeling in the kitchen, especially when my friends and family are there.  (more…)

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