Peach Pancakes with Whipped Mint Butter

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Make your summer brunch BOMB with stunning Peach Pancakes with Whipped Mint Butter and Bourbon Maple Syrup. The caramelization on these peaches is gonna blow your minds, friends. For REAL. Even if you have vegan or paleo friends coming over, you can make this dish both by simply omitting the butter and maple syrup!

Disclosure: This post is sponsored by Bob’s Red Mill! While I was compensated, as always, all opinions and the recipe are my own. Thanks for supporting the brands that support Cake ‘n Knife!

LOOK HOW PRETTY THESE PEACHES ARE!

I mean really, just look at them.

The color, the caramelization, the glimmer…. it’s intoxicating and immediately makes me drool.

I wish I could say I have a stack of them next to me right now as I type this post up!

Instead, I already selfishly hoarded them ALL to myself, with extra heaping helpings of whipped mint butter and bourbon maple syrup.  (more…)

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