What are some of the health benefits of turnip greens?
The noticeably bitter taste of turnip greens has been linked by researchers to its calcium content. On an ounce-for-ounce basis, turnip greens contain about 4 times more calcium than a much less bitter-tasting cruciferous vegetables like cabbage. ...
from The World's Healthiest Foods http://ift.tt/1TOwEPA
Labels: The World's Healthiest Foods
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